We are going to prepare some delicious TACOS DE TRIPA, and we will do it in the best Mexican style.
We are sure that after you try one of these tacos you won’t want to prepare anything else, everyone will love them, including the little ones.
They will become the perfect option for a moment with friends, or when you want to eat something tasty, but easy to prepare.
Although the time in the kitchen is a bit considerable, don’t worry because the wait will be worth it, and the best thing is that you can find the ingredients in any supermarket. Let’s not waste any more time, take note.
To start, you must wash the beef tripe very well, both inside and out.
Then, put the meat in a pot with a little salt, bay leaf, garlic, onion and water and leave it over medium-high heat until it reaches boiling point or for about 90 minutes.
After the previous step you must cut the tripe in small pieces, but not too small, and in a saucepan melt the lard and when it is ready, pour it over the meat and take it to the pan for about 15 minutes more.
Now all you have to do is heat the corn tortillas and prepare the tacos as you wish, with a little salsa, a touch of cilantro, onion and that's it.
Ingredients
Directions
To start, you must wash the beef tripe very well, both inside and out.
Then, put the meat in a pot with a little salt, bay leaf, garlic, onion and water and leave it over medium-high heat until it reaches boiling point or for about 90 minutes.
After the previous step you must cut the tripe in small pieces, but not too small, and in a saucepan melt the lard and when it is ready, pour it over the meat and take it to the pan for about 15 minutes more.
Now all you have to do is heat the corn tortillas and prepare the tacos as you wish, with a little salsa, a touch of cilantro, onion and that's it.
Umami Sabor Conclusion
You can eat these tasty tacos whenever you want, they are perfect for breakfast, lunch or even dinner.
They are loaded with a lot of flavor, you can add a touch of spice, a little tomato or some grains, and accompany it with a cold drink. Ha, and the lemon is a must!
Beef tripe is not only delicious, but also nutritious. It provides perfect vitamins and minerals for our organism. In addition to that, it favors the immune system and its price in the market is attractive for the pocket.
And since I know that you like cooking as much as I do, I want you to take a look at the secret recipe of LATTE MACCHIATO STARBUCKS.
Umami Sabor tips for the original recipe of TACOS DE TRIPA.
When preparing the tacos, the meat should be as clean as possible, take the time to wash it.
The time you decide to leave the meat in the pan is really up to you, whether you want it deep fried or not, with a little bit of juice or a little bit drier. No matter which option you choose, you will love the result.
I know you will lick your fingers when you try them.